Roast beef, honey infused ham, glazed turkey were the highlights of the spread. Plus a bit of roast pork, fish, potatoes, pasta and salad on the side. I literally took one tiny piece of everything so that I wouldn’t stuff myself and could try every dish. But, as is always the case when we dine outside, I was heartily full by the time the main courses were done. And the various sauces, mmm.
The desserts were really good. Red Velvet Cake, Yule Log, meringues, Black Forest Cake, Chocolate Lollipops, and so much more. Seriously, the variety of the desserts was amazing.
Being a major foodie, I enjoyed it. 3.75 stars, I would say.
All in all, a good way to spend, well, half a day of Christmas. 🙂